Category: Sustainability

Three Things Food Brands Must Do to Mitigate the Impact of Climate Change

The world climates have changed undeniably. Seasons have shifted noticeably and there are either no rains or too much rains

The year 2020 has burdened us with the stress of the Novo Corona virus. It has played on our minds

Liquid Death raised 9M USD in series A funding. Was it really worth that much money? A breakdown of the brand and the possibility of success.

It has been a day since Kentucky Fried Chicken launched its plant based meat version after tying up with Beyond

This year, Paris, along with a host of other cities across Europe faced the highest ever recorded summer temperatures. People

Natgeo just crossed their 100m followers. This article lists out why they are so successful.

I am a regular runner. I participate in marathons and frequently do my research for shoes and other running gear.

It has been a while since I posted here. Every year November becomes a busy month with plans for the